True Life Stories & True Life Issues
Happy Friday Everyone and Welcome to this weeks edition of Wholesome Whole Foods! It’s been another week of healthy recipes for me (and I hope it has been the same for you!)
Wholesome Whole Foods is a blog carnival where you can share your wholesome, healthy, real food posts.They don’t have to be recipes, they just have to be to do with real food and healthy living.
Don’t worry if you can’t enter your link today the linky will be left open till Sunday each week.
Make sure you link back to this weeks edition of the carnival (not my home page) so everyone can find everyone all the great posts in the carnival. (Unfortunately unlinked posts can’t be counted in the carnival).
I will be tweeting every body’s post…so feel free to do the same if you see some post you would like to share with your twitter followers.
Also please comment below to let everyone know all about your post!
I now have a Facebook page! So if you’re on Facebook, so come join me on facebook!
There’s still time to enter this great giveaway! The winner will receive two books by Australian Nutritionist, Cyndi O’Meara!
There were are always great posts in each edition of wholesome whole foods…these are my Wholesome Highlights from last week.
Lacie share the story of her first time having raw milk! Definitely worth a read.
Have a read about Kelly The Kitchen Kop’s almost butter fight!
Aubree posted a great recipe for a spicy cherry salsa! It looks really delicious!
Christy posted a really delicious-sounding recipe for scallops in a cream sauce with vegetables!
I also couldn’t go past the Coconut Mama’s recipe for Sprouted Quinoa Tortilla! Her sprouted recipes are always so inspring!
My Submission For This Week
This week my submission for the carnival is a recipe cripsy carrot and celeriac chips!
I hope you all enjoy this week’s carnival!
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