The Recipe Secrets Newsletter (RSN)
Thanks for being a subscriber since

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
7 Odd Foods that KILL Your Abdominal Fat…Watch this short but unusual video showing odd foods and tips
and get a flat stomach fast: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
Hi ,
Hope you are doing well.
It’s the first weekend of the summer and I’m looking forward to
getting out and enjoying this beautiful weather. The last thing I
want to do is spend hours in the kitchen preparing dinner, so I
have collected a few quick and easy recipes to make this weekend.
Before I get to those, I have a fantastic secret recipe for
rigatoni alla vodka that can be made in under 20 minutes.
This recipe is only one of the authentic restaurant style Italian
recipes featured in the Cucina, Vini and Castelli cookbook. This
book contains a great selection of recipes made with natural
ingredients that can be prepared in 20 minutes or less. These are
perfect recipes for a romantic dinner with someone special.
Members of our Discount Cookbook Club will receive this entire
cookbook with their membership. If you’re interested in joining
the club, you can download this title and many others right now: Go Here

Or if you’d like to get this title alone: Go Here

Enjoy!
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

Rigatoni alla Vodka
2 tbsp Olive Oil
1 tsp Butter
1/4 finely chopped Onion
2 cloves chopped Garlic
handful Parsley, chopped
8 slices Italian Pancetta
6.5 ounces Tomato Paste
6.5 ounces Whipping Cream
2 ounces Vodka
1 lb. rigatoni Pasta
Salt
Black Pepper
Pasta preparation:
Boil Water and add Salt
Add Pasta and cook uncovered until done for about 8 minutes.
Cook pasta al dente meaning firm to the bite
Drain and toss in the sauce right away.
Sauce preparation:
Preheat Pan for about 1 minute.
Heat Olive Oil and Butter on medium for about 1 minute.
Add Onion and cook until golden brown for about 2 minutes.
Add Garlic and Parsley and cook for about 1 minute.
Add Pancetta and cook for 2 minutes.
Add Vodka and wait to evaporate for about 2 minutes.
Add Tomato Paste and cook for about 3 minutes.
Add Cream and wait to bubble about 3 minutes.
Add cooked Pasta and blend for about 2 minutes.
Serve right away.
Optional: Decorate with a Parsley Leaf

Share This Recipe:

Source – Cucina, Vini and Castelli
Enjoy these great-tasting recipes from our forum:

– Quick Hunan Grilled Chicken
– Cheesy Ham Casserole
– Sweet and Sour Pork
Find these recipes and many more our Recipe Exchange Forum: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) The Almost Sugar That’s Actually GOOD for You!Learn how you can turn sinful candy…into sumptuous super-foods that
guards your heart, boosts brainpower and keeps you looking young: Go Here

2) Create Mouth Watering Paleo Meals From Scratch in 20 minutes or less by following a step-by-step cooking masterclass that will make
you look like a pro…you’ll never eat the same again.
Free video shows you how easy it is: Go Here

3) Save Time By Cooking Great Tasting Crock Pot RecipesCooking a yummy meal every night is easy when you can Set It and
Forget It. Your family will love the dishes you make with these
fool proof crock pot recipes: Go Here

Until next time… Be Well!
Kind Regards,
Ron
PS- Join us on Facebook and get more recipes and freebies: Go Here
PPS- Forward this email to a friend or tell them to sign up here.
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
To permanently unsubscribe forever or to simply change your email
address, use the link below.
The Recipe Secrets Newsletter (RSN)